PGA Championship Winners Dinner? Will have a ‘quite convenient’ gift ‘

Xander Schauffle’s meal? He said it’s nothing unique. He called it in the middle of the road.

But the gifts he is bringing? Schauffle’s hope will be a hit.

To set the table here, we are in the big season now, which means it’s also dinner time. A small portion of the biggest tournaments of the year hold food where last year’s winners, previous winners participate in and those who are looking out are desperate for a menu look.

At the champions of this year’s master champions, the most well -known of the winner’s work, one of his main courses opened both mouths and eyes, simply because of its size. Scottie Scheffler offered Cowboy Ribees with wood, which Drew this comment From the triple winner of masters Nick Faldo:

“It was everything for the steak size,” Nick Faldo Golf.com told the day after the meal. “Seriously, they were closer to two pounds than a pound. The steak was so big.”

He extended his hands to the width of a football.

“Everyone was like, whichI can’t eat it, ”he said.

And helping to wash it? The lovers of the whiskey will rejoice.

Van Winkle Family Reserve Rye.

“The Van Winkle line is one of the most respected names there and the most difficult to find,” Tom Fischer, a journalist and whiskey educator he founded Bourbon’s blog, told Golf.com.

Two weeks later, at Chevron Championship winning dinner, Nelly Korda was set up, and Her choices It is reported to have received applause. No expense was spared. The first course presented the Bigeye Tuna Tartar flavored with cucumber, green apples and dill, and also Regiis Ova Hybrid Caviar, which was derived from a Caviar company co-founded by Thomas Keller, a super-cusily overseeing the meal. By Royal egg websiteThe Kaluga hybrid that served the cord is “large and strong and its aroma is clean with a pleasant light after taste.” You can take 30 grams (approximately a single service) for $ 128 or, for larger issues, 1,000 grams per $ 4,000.

Next week, Schauffle is serving.

Meal, he said in this week TrumpetIt was created with the tastes of others in mind – it will include an opportunity for steak or fish. “I wanted everyone to be happy or able to eat everything they want,” Schauffle said. But his gift, a tradition of the PGA championship dinner, will have a personal touch.

By A 2023 golf.com storyPrevious winners have donated Fabergé Martini glasses (Phil Mickelson), Irish drum (Padraig Harrington), Korean Ceramics (YE Yang), Bose Speakers (Rory Mcilroy) and Wallets Designer (Brooks Koepka). Schauffle? His offers are “quite convenient,” he said. They are part of one of his times.